Better than Egg Rolls Organic Egg Roll Bowl

(Gluten Free, Dairy Free, Soy Free, Sugar Free)

 

Ingredients:

1 pound 100% Organic Grass Fed Beef

1 head of purple or green cabbage (thinly sliced)

1 white  onion (chopped)

4 green onions (chopped)

4 cloves garlic (minced)

1-2 carrots (thinly sliced)

1 tablespoon sesame oil

1 tablespoon fish sauce ( I use Red Boat)

1 tablespoon coconut aminos

salt & pepper to taste

Instructions:

In large cast iron pan,  add all ingredients and cook on medium heat for about 10-15 minutes, until beef no longer pink and vegetables tender.  Serve immediately. Makes about 4 servings.